Selected Continental Recipes for the Australian Home
Featuring
Credits
Details
Notes
Featuring
Credits
Details
Notes
Notes
This book, the author's first, was reviewed in The Age (Melbourne) 2 August 1955, page 8. Her second, "Cakes for All Occasions" was reviewed in The Age on 4 September 1956.
Indicia
The indicia for this issue is not recorded. The identified publisher might be an associated or parent company, rather than the specific listed publisher.